Grilled Asparagus with KOM Charcoal - Elegant Side Dish
Grilled asparagus is an elegant side dish. With KOM charcoal, you achieve perfect crispness and wood-fired aroma.
Photo: israel palacio - unsplash.com
Grilled asparagus is an elegant side dish. With KOM charcoal, you achieve perfect crispness and wood-fired aroma.
Preparing Asparagus
Cut off the tough ends. Brush asparagus with olive oil, salt, and lemon juice.
Grilling
Arrange asparagus perpendicular to the grill grates over KOM charcoal. Grill for 3-4 minutes, turning frequently.
Serving
Sprinkle with parmesan or lemon zest.
KOM Charcoal - for elegant grilled asparagus!